Continuous Inner-Furnace Fryer (FRYIN-K Series)

FRYIN-302K、FRYIN-402K

Continuous Fryer, Conveyor Fryer, Automatic Frying Machine, Inner-Furnace Fryer, EU-Standard Fryer, CE-Certified Fryer

The FRYIN-K Series Continuous Fryer is engineered to comply with European CE safety regulations and international food processing standards. Equipped with multiple exclusive patents across several countries, it leads the industry in performance, quality, and safety. Designed to meet the needs of global food manufacturers, the FRYIN-K Series delivers a stable, hygienic, and safe all-in-one frying solution.

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Continuous Fryer Designed to Enhance Production Hygiene

The fryer features a fully enclosed design with a sleek and streamlined appearance, effectively preventing the accumulation of oil stains and dust—making daily cleaning and maintenance easier and more efficient. All pipelines and components are thoughtfully integrated within the machine body to eliminate external exposure and minimize potential safety hazards, ensuring a clean and secure production environment.
The fryer hood is equipped with an automatic lifting mechanism, allowing easy access for cleaning the oil tank and surrounding areas. Paired with a CIP (Clean-In-Place) system, it enables fully automated cleaning, significantly reducing labor and time while improving hygiene standards. The concealed electrical control box not only saves valuable floor space but also improves workflow and production efficiency.

Smart Production Line Monitoring for Continuous Fryers

The FRYIN-K Series can be optionally equipped with an intelligent monitoring and management system that enables real-time tracking of production status. Operators can continuously monitor frying temperature, time, and output to ensure consistent and stable product quality across every batch.
With its comprehensive safety features and advanced smart monitoring capabilities, the FRYIN-K Series is not only a high-efficiency core machine for food production lines—it is also a reliable partner for manufacturers seeking to ensure product consistency and increase production capacity.

FRYIN-K Series Continuous Fryer｜CE-Certified Frying Equipment｜TSHS

Product Features

1. Temperature Control System：recisely adjustable frying temperature based on different food products to prevent overcooking or uneven heating, enhancing taste and ensuring consistent product quality.
2. Oil Circulation Pump：Ensures uniform heat distribution, reduces thermal loss, lowers energy consumption, and extends oil life. Equipped with pressure protection to prevent dry running of the pump.
3. Automatic Crumb Separation System：Features bottom scraping and coarse filtration design to maintain clean oil quality, reduce oil degradation, and lower oil replenishment costs.
4. Stainless Steel Construction：All food-contact surfaces are made of SUS304 stainless steel for durability and easy cleaning. Fully compliant with HACCP, ISO, and CE international food safety standards.
5. HMI Control System：Operated via a PLC touchscreen panel with IoT integration for real-time data logging and remote monitoring. User-friendly interface for easy operation and maintenance.
6. Smart System Management (Optional)：Optional intelligent monitoring system enables data-driven production management, reduces human error, minimizes waste, and provides traceable production reports.
7. CIP (Clean-In-Place) System：Automated cleaning process saves time and labor, improving sanitation efficiency.
8. Multiple Safety Features：Includes foolproof start-up sequence design, emergency stop buttons, overheat protection for the combustion chamber, alarm history tracking, automatic oil-level control with refilling, and safety sensors for hood lifting mechanisms.

Specifications

Applications

Snack Foods: Potato chips, noodle snacks, corn curls (Cheetos), shrimp crackers, and other puffed snacks
Nut Processing: Peanuts, almonds, cashews, green peas
Meat & Seafood: Pork ribs, chicken nuggets, fish fillets, fried shrimp
Fast Food & Pastries: Donuts, spring rolls, tempura
Indian Foods: Samosa, Pakora (fried vegetables/meat), Bhaji (fried onion rings), Vada (fried lentil balls), Kachori (stuffed fried pastries), Jalebi / Balushahi (syrup-soaked sweets), Gulab Jamun (sweet syrup balls), Malpua (fried sweet pancakes), Kurkure, Chanachur (Chiwda / Namkeen Mixture)
Other Foods: Tofu, wheat gluten, Chinese crullers (Youtiao), plant-based protein products

fried chicken
fried fish
fried tofu
vegetarian meat
french fries
fried cuttlefish ball
fried tempura
banana chips
fried shrimp pellet
potato chips wave
sachima
cheetos

TSHS provides the consultant food solutions

Tsung Hsing(TSHS) is a professional manufacturer and supplier of continuous fryers. For Europe, we offer the CE-compliant FRYIN-K series, including the FRYIN-302K and FRYIN-402K. We can provide customized designs based on customer product and production requirements.