Fried Dumpling Machine And Equipment

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Over 50 Years of Fried Dumpling Machine And Equipment Supply | TSHS

Based in Taiwan, since 1965, TSUNG HSING FOOD MACHINERY CO., LTD. is a Fried Dumpling Machine And Equipment supplier in snack foods industry.

500 food processing production lines sold in 65 countries, TSHS is a food machine expert with over 52 years of experiences. CE certified, reasonably priced food processing machinery are industrial fryers, oil heating systems, seasoning tumblers, liquid mixer machines, liquid sprayer machines, etc.

TSHS has been offering customers high-quality food processing machines for green peas, nuts, potato chips, grain puffs and corn puffs, with total snack foods solutions. They represent trust, specialty, high-quality and safety specialization, which is where their name TSHS came from.

Fried Dumpling Machine And Equipment

Fried Dumpling Production Line

Fried Dumpling
Fried Dumpling

Fried Dumpling Fryer Machine

TSHS automatic frying machine can properly control the frying temperature and adjust the frying time according to the product needs. The output capacity according to the dumplings size and the frying time. The dumpling surface coating powder causes excessive impurities during frying process. In addition to the bottom scraper treatment, the frying peripheral equipment - ''continuous fine filter''. That increase the oil life more effectively and maintain a good product appearance. Above the equipment is suitable for making fried dumpling products, Samosa ... and other ethnic foods.


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KnowledgeAbout Fried Dumpling

    Fried Dumpling,Named SAMOSA in India。Dumplings originated in China, and the dough is mixture water and flour, then put stuffing that already seasoned in the dumpling skin. The appearance like a half-moon.
   Common to find in China and other area of Asia. Dumplings are also an important food during the Lunar New Year and other family reunion festivals, and dumplings are one of the main for eaten in northeast China.

    The cooking method is the most based on used steaming, boiling, frying commonly. Later, various types of dumplings have been developed with different shapes and tastes , such as: wonton ... and other dishes got changed , and gradually this Chinese cuisine has also spread far to Europe.

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    TsungHsing Food Machinery has a special heating technology, and the continuous fryer is suitable for frying a variety of products, from piece, strip, and granule to Irregularly shaped products. The automatic continuous fryer has the characteristics of two highs and three savings, and has many invention design patents in Germany, in United States and in other countries, allowing customers can still maintain excellent production quality while taking into account food hygiene and operational safety. TsungHsing Food Machinery has been constantly innovating and changing. With more than 50 years of experience, the equipment is produced in various international markets and will be your best choice.


  • Continuous Fine Filter - continuous fine filter
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    TsungHsing Food Machinery (TSHS) provides the filtering system and equipment for continuous cleaning the residues produced during the frying process.




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