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resistance. The suggestion for patients with low immunity is to add the right amount of green peas to their daily diet for the significant benefit to the body. It’s rich in protein and calcium, so it can strengthen bones and prevent osteoporosis for middle-aged and elderly women. In addition, eating green peas regularly can keep the body from defecation. Because green peas are rich in high fiber, and it can effectively relieve constipation symptoms.
Before being fried, the green peas will be screened and put into cooking, then dehydrated and then coated for secondary soaking, so that the green peas taste rich fragrance. Then the green peas are de-oiled to remove excess oil. Finally, the cooling process, which makes the green peas taste more crispy, is one of the legumes snacks that everyone must taste.
Nuts are considered an excellent source of food and energy because of containing high levels of oils and fats. There are a wide variety of edible seeds that are used as food. In addition to direct consumption, they can be cooked, germinated, roasted, and seasoned as snacks. Nuts are very healthy because they are rich in nutrients and antioxidants. It can prevent heart disease and diabetes, and it can also help to lose weight if it is eaten in moderation.
Nuts are a kind of fruit of plants. Those called nuts having a hard shell and oily nuts, enriched with vitamin E, and it can effectively prevent fatty liver disease (SLD). If it’s eaten in moderation for a long time, it will also have positive effects on the prevention of cardiovascular disease. It also contains zinc, iron, magnesium, calcium and other ingredients. It should be noted that the nut fat (unsaturated fatty acid) content is high, it’s better not to consume too much each time, otherwise it may increase the chance of obesity.
To be the well-known health foods, horse beans can be cooked, cold-boiled, or made into a variety of snack foods. The protein content of horse bean is surpassed only by that of soybean in the daily consumption of beans. It contains a lot of calcium, potassium, magnesium, vitamin C, etc. The amino acid type is relatively complete and contains no cholesterol, which can improve the food value. One of the most common cooking methods is deep-fried, which makes each bean turn golden and crispy, adding value to the phase, and also a crispy taste.
Using fresh shelled peanuts as raw materials, after the steps of shelling, roasting, rolling powder, baking, and seasoning... etc., it’s made into a crisp and refreshing snacks. Among them, the Thai brand KOH-KAE Nut is one of the most famous snacks. The nuts, which KOH-KAE made the brand name with, are not the only household name in Thailand. From coconut peanuts that children love to eat, to shelled peanuts and other kinds of nut products that adults must drink, to capture all age groups. It also seized the hearts of overseas tourists and became a must-have souvenir in Thailand.
- The exhibition of Dubai and Indonesia
GULFOOD MANUFACTURINGRead More
Country ：Dubai Emirates
DATE：2019.10.29 ~ 2019.10.31
PLACE：Dubai World Trade Centre
Country ：Indonesia Jakarta
DATE：2019.10.30 ~ 2019.11.02
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R&D New Project, Upgrade The FryerRead More
How to provide customers with continuous and uninterrupted frying of sugared products for a long time, so as to achieve the highest production capacity,...
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Bapa Foodpro International ExpoRead More