Sachima Machine And Equipment

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Over 50 Years of Sachima Machine And Equipment Supply | TSHS

Based in Taiwan, since 1965, TSUNG HSING FOOD MACHINERY CO., LTD. is a Sachima Machine And Equipment supplier in snack foods industry.

500 food processing production lines sold in 65 countries, TSHS is a food machine expert with over 52 years of experiences. CE certified, reasonably priced food processing machinery are industrial fryers, oil heating systems, seasoning tumblers, liquid mixer machines, liquid sprayer machines, etc.

TSHS has been offering customers high-quality food processing machines for green peas, nuts, potato chips, grain puffs and corn puffs, with total snack foods solutions. They represent trust, specialty, high-quality and safety specialization, which is where their name TSHS came from.

Sachima Machine And Equipment

Sachima Production Line

Soft Flour Cake、サチマ、ขนมข้าวพอง

Sachima
Sachima

Sachima Production Equipment

When the flour encounter frying, it will cause too many impurities, and make the oil useful life shorter. With the fine filter and scraper system of TSHS, it can reduce the impurities in the oil and increase the oil life effectively. TSHS provides a fully automated and high-quality fried noodle snacks production line, which can improve production to save labor costs. Combined with the CIP automatic cleaning system, it is convenient for equipment cleaning, which is safe and conform to food hygiene regulation.


TSHS provides comprehensive Sachima equipment solutions

Please feel free to contact us via the form below. We will happy to answer any questions you may have regarding our products, services, and turnkey projects.

Sachima Production Equipment   SachimaProduction Equipment   Sachima Production Equipment   Sachima Production Equipment   Sachima Production Equipment
KnowledgeAbout Sachima

    Sachima is a food of the Manchu nationality in the Qing Dynasty of China.
    The noodles were fried to golden color and crispy taste. After boiling the sugar water, pinch the sugar with your fingers to test
    the stickiness of the syrup. Then mix the sticky liquid syrup into fried noodles equally and put into the mold for cutting and
    forming in final, which can be completed after packaging.

    Sachima is a square sweet dessert with flour and eggs as the main raw material. It has a golden appearance and fluffy taste.
    Let your mouth be sweet and full of happiness around you.
   

  • Be known as sachima (Latin)    
  • English name: Soft Flour Cake, Sachima    
  • Spanish: Sachima    
  • Chinese name: 沙琪瑪,沙琪瑪    
  • Japanese: サチマ    
  • Malaysia: 薩騎馬    
  • Hong Kong:馬仔,馬仔    
  • Thai: ขนม ข้าวพอง

  • Related Products
    • Automatic Continuous Fryer - Automatic Continuous Fryer
      Automatic Continuous Fryer
      FRYIN-302

      TsungHsing Food Machinery has a special heating technology, and the continuous fryer is suitable for frying a variety of products, from piece, strip, and granule to Irregularly shaped products. The automatic continuous fryer has the characteristics of two highs and three savings, and has many invention design patents in Germany, in United States and in other countries, allowing customers can still maintain excellent production quality while taking into account food hygiene and operational safety. TsungHsing Food Machinery has been constantly innovating and changing. With more than 50 years of experience, the equipment is produced in various international markets and will be your best choice.


    • Continuous Fine Filter - continuous fine filter
      Continuous Fine Filter

      TsungHsing Food Machinery (TSHS) provides the filtering system and equipment for continuous cleaning the residues produced during the frying process.


    • Flavor Liquid Mixer - Flavor Liquid Mixer
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      WJ-006-400L

      TsungHsing Food Machinery (TSHS) provides continuous seasoning equipment production. The flavor liquid mixer is mainly designed through the special design of the double seasoning drums, and the two kinds of seasoning liquid can be fully mixed before seasoning. It can completely spray the seasoning liquid on the product, and then evenly wrap the seasoning liquid on the product through the turning of the seasoning drum, which is suitable for the fully automatic production line. Since the seasoning state of the seasoning liquid must be maintained, we designed the jacket insulation of the seasoning process to ensure the quality and taste of the seasoning liquid and can flexibly adjust the functions of the equipment according to the time and requirements of the customer. Common products are mainly used as follows: Spray seasoning: According to the customer's product requirements, adjust the speed and range of the seasoning spray to achieve the seasoning effect, such as Kuai-Kuai food products.




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