The continuous microwave hybrid fryer developed by TsungHsing Food Machinery (THSH) is suitable for frying a variety of products. It can overcome the products that traditionally require long-term frying, such as meat products, products with thicker product sizes. Do both internal and external heating. The equipment meets food hygiene, and with simple operation, safe equipment, improved innovation, and more sophisticated equipment. Microwave frying, in the application of food heating, is a new type of application. In addition to its own frying oil heat energy, it can heat the fry from the outside to the inside and use the microwave second energy to quickly heat the fry from the inside out ripening.
- The exhibition in Thailand
Food Pack Asia 2020Read More
Country ：Thailand Bangkok
DATE：2020.02.12 ~ 2020.02.15
PLACE：Bangkok International Trade & Exhibition Centre (BITEC)
- The exhibition in Singapore
In response to the new coronavirus (COVID-19) epidemic. After the careful consideration, the organizer decided to postpone the exhibition of FHA-Food & Beverage 2020.Read More
Currently, the new exhibition...
- The exhibition of India
The exhibition will be cancel.