Continuous Steam Type Heat Changer Oil Fryer
Shell and Tube Heat Changer Oil Fryer, Steam Radiating Heat Changer Oil Fryer, Tube Heat Changer Oil Fryer, Steam Type Heat Changer Oil Fryer
The steam type heat changer oil fryer is one of the most typical indirect heat exchangers and are widely used in instant noodle production, having a long history in industrial applications and still dominate all heat exchangers. The steam type heat changer oil fryer of TsungHsing Food Machinery is steam-based as a heat energy medium, and the used steam heat exchanger is a shell-and-tube type (also called a tube type), and the heat exchanger diffuses heat by convection and forced radiation to achieve heating. The steam type heat changer oil fryer is used in industry, has environmental protection effect, and has high efficiency, which can bring economic benefits to the enterprise.
The steam type heat changer oil fryer is made of stainless steel according to the requirements of food hygiene regulations to ensure hygiene and improve equipment durability. The steam type heat changer oil fryer of TsungHsing Food Machinery, Through the convection of steam and forced radiation, the heat is diffused out as a heat medium to achieve the heating effect. The steam type heat changer oil fryer performs two heat exchange fluids in a shell and tube heat exchanger, one flowing inside the tube, which is called a tube process; and the other is flowing outside the tube, which is called a shell process. In order to increase the flow rate of the fluid in the space outside the tube, to improve the heat exchanger in heat transfer, so that many baffles are installed at intervals in the heat exchanger. The steam heat exchanger is mainly composed of a shell, a tube bundle, a tube sheet and a shell cover. The shell is mostly circular, and the inside is composed of a plurality of tubes and a parallel tube bundle. The two ends of the tube bundle are fixed on the tube sheet are heat exchangers, the heat transfer surface, and the tube sheet is connected to the outer shell.
Cleaning after use is the most troublesome thing to a automatic continuous fryer, which often requires people to use more than 2 hours to clean the equipment. In view of the customer's experience and feedback, we have added the CIP automatic cleaning system, which can reduce the time for manual cleaning, and has a automatic lifting hood make it easy to clean the dead corners of the wall during cleaning, making maintenance more convenient. The hood can also prevent the quality of the product from being affected by the falling of contaminated materials during the production process.
Product Safety Mechanism
The steam type heat changer oil fryer has many foolproof protection mechanisms in operation to avoid the risk of accidental contact caused by unskilled staff during operation. There is a set of emergency stop button on each side of the fryer. When any dangerous situation occurs during the operation of the equipment, all the actions of the equipment can be stopped immediately to avoid the deterioration of abnormal problem. The oil pipe of the steam type heat changer oil fryer is provided with a pressure protection mechanism: When there is no fluid in the oil pipe, the pump will not start; the burner is equipped with a thermal protection system to avoid the air-burning condition of the equipment; the automatic temperature control system, adjusting according to the frying temperature of different products and time to maintain the temperature of the oil. The touchscreen of the steam type heat changer oil fryer can also check the abnormal alarm history records to understand the device usage. When the buzzer sounds, the touchscreen will show the cause of the abnormality and we can know how to troubleshoot from it.
- Please contact the company's business staff for further information in response to a difference product.
Feeding→ Forming→ Frying and cooking→ Testing→ Seasoning→ Packaging
- Energy efficient, heat efficiency up to 90%: The steam heat exchanger dissolves the steam fast, evenly and directly into the water. Even if the pressure difference between the steam and the heated liquid is only 0.04 MPa, the steam can be well added to the heated liquid, so the heat loss is small and the heat efficiency is high.
- Low total investment: The heat source steam enters the heat exchanger directly, eliminating the need for several steam boilers. A steam boiler can be equipped with several total steam heat exchangers, saving equipment investment.
- Simple operation and maintenance: The water and steam are separately controlled, and the discharged water is repeatedly heated according to the customer's factory configuration.
- Stainless steel material: The steam heat exchanger is made of all stainless steel seamless tubes, which requires no disassembly and maintenance and has a long service life.
Equipment Information Of Related Product
- The Whole machine, made of stainless steel, is beautiful, hygienic, and durable.
- Automatic lifting hood makes it easy to clean and maintain.
- CIP self-cleaning system.
- Foolproof design of the startup sequence can help to avoid operational errors.
- The Cooking oil loop is equipped with pressure protection to avoid pump from dry running.
- Standard emergency stop button can immediately stop the operation of the equipment.
- Automatic temperature control can freely adjust the temperature to the product that is being fried.
- The combustion chamber is equipped with thermal protection to prevent the equipment from over temperature.
- Queries related to the alarm history.
- Adjustable frying time according to product characteristics.
- Deep-frying and cooking, evenly heating the inside and outside of the product, increasing the deliciousness and health of the food.
Specifications: Length 9,480 x Width 1,500 x Height 2,200 mm。 Effective frying space: Length 8,600 x Width 1,020 mm。 Horsepower Requirements: 25HP。2. Steam Heat Exchanger
Specifications: Length 3,163 x Width 925 x Height 1,547 mm。 Heat Supply: 1,000,000 Kcal/Hr。 Steam Flow: 2,300kgs/ Hr。 Steam Supply Pressure: 16Kg/cm2 (Prepared by the client.) Heat Exchange Area: 100 M2。
Peripherals / Accessories
The steam type heat changer oil fryer accessories (standard)
Steam Heater: Uses tube side steam to exchange heat with the shell side liquid to achieve the required temperature.
Electric Controller: Control valve position.
Filter: To prevent debris from entering the control valve.
Overheat Protection: Install to prevent overheating.
Pressure Reducing Valve: Reduce the pressure to the system.
Pressure Gauge: Monitor the set pressure of the pressure reducing valve.
Pneumatic Actuator: to drive the control valve.
Steam Trap: In order to eliminate the setting of condensate, the water hammer phenomenon is damaged by the condensate residue.
The steam type heat changer oil fryer accessories (optional)
Front Section Product Forming System.
Scraping at the Bottom.
Online Fine Filter.
Vacuum Oil Water Separator.
Oil Cooling System.
Oil Drum Insulation / Cooling System.
Front Section Product Forming System
|Steam gauge pressure
- Product such as meat, those coated with paste or sticky fried, seafood, dumplings, spring rolls, vegetables, nut products, snack foods, Indian food, seasoning processing, vegetarian food processing, hot pot processing products, and widely used in general frying requirements.
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TsungHsing Food Machinery has a special heating technology, and the continuous fryer is suitable for frying a variety of products, from piece, strip, and granule to Irregularly shaped products. The automatic continuous fryer has the characteristics of two highs and three savings, and has many invention design patents in Germany, in United States and in other countries, allowing customers can still maintain excellent production quality while taking into account food hygiene and operational safety. TsungHsing Food Machinery has been constantly innovating and changing. With more than 50 years of experience, the equipment is produced in various international markets and will be your best choice.
The fryin heavy duty fryer is suitable for a large number of products, such as beans, swelled snack foods, etc. TsungHsing Food Machinery has a special heating technology, and the continuous fryer is suitable for frying a variety of products to increase production; In addition, the fryin heavy duty fryer meets the requirements of food processing and production hygiene conditions, has a foolproof mechanism, uses a multimedia touch screen and integrates various current production and current monitoring design, allowing customers to take into account food hygiene and operational safety, and still retains excellent production quality at the same time.TsungHsing Food Machinery has been constantly innovating and changing. With more than 50 years of experience, the equipment is produced in various international markets and will be your best choice.
The fryer uses both microwave for internal heating and traditional frying for surface heating to reduce the frying times and oil content, and therefore increase the product yield rate.
Using heat transfer oil as a medium, indirectly heat the edible oil, gently and evenly fry various products such as meat, seafood, nuts, potato chips, shrimp strips, etc., the heat transfer oil heating fryer can extend the reservation period of the edible oil and the product. With more than 50 years of specializing in heating technology and experience, TsungHsing Food Machinery have the expertise, high-quality equipment and excellent after-sales service of automatic continuous fryer. Our sales footprint covers all international markets and is your best choice.
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