Send Fryer Inquiry To Us

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Please tell us details about your finish product.

Please tell us details about your raw product of products.

Before frying Temp. _______(℃) (1) Frying Temp.________ (℃) (2) Frying Time.________ (Sec)

Two stage Frying： (1) 1st . stage________ (℃) (2) 2nd . stage ________ (℃) Two Frying Time： (1) 1st . stage ________ (Sec) (2) 2nd . stage ________ (Sec)

Before Frying _______ g (Weight ) , _______kg/cm3 ( Density ) After Frying _______ g ( Weight ) , _______kg/cm3 ( Density )

(1) Before Frying (mm) L___ W___ H___ (2) After Frying (mm) L___ W___ H___

Before Frying _____% After Frying_____%

Surface temp_____度 (℃) Core temp_____度 (℃)

Please tell us details about your needs expected capacity (finish product ). __________kg/hr

Please reply in the following manner (1) During frying, product needs often turn/stair (how often) ? (2) After frying, how long does it take to get surface become solidification ? (3) Product is sticky, breading powder or battering ? (4) Product oil contain after frying (5) How long will the product float on oil? (6) Is the product very sensitive to the oil Temp ? (temp limit range) (7) During the frying, product can be over-lap or not? (8) During the frying, the particle which floating in the oil or sunk on the tank?。

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